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Cakes

Red Velvet

The Red Velvet cake offers a sweet and creamy delight, perfect for impressing guests or enjoying a refined dessert on any occasion.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

KJ/Kcal

100 g product

2130 / 510

31,3

56,02

0,1

Package: 12 pieces per box. One box ≈ 1650 g.

Allergens: Contains gluten, eggs, milk, and dairy products. May contain nuts.
Shelf life: 12 months when stored at -18°C.
Cooking instructions: To be ready for serving, chill in the refrigerator at +4°C for 4-6 hours. Can be consumed directly. After thawing, do not refreeze the product; keep refrigerated and consume within 4 days.

Coconut Cake

The coconut cake offers a balance between the sweetness of coconut and the freshness of oranges, making it ideal for special occasions or an exotic treat any day.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

KJ/Kcal

100 g product

1423 / 340

15,16

2,25

51,56

26,99

4,04

1,2

Package: 12 pieces / box. 1 box ≈ 1850 g.

Allergens: Contains gluten, eggs, milk, and dairy products. May contain nuts.
Shelf life: 12 months if stored at -18°C.
Cooking instructions: To be ready for serving, chill in the refrigerator at +4°C for 4–6 hours. Can be consumed directly. After defrosting, the products must not be refrozen and should be stored in the refrigerator and consumed within 4 days.

Caramel Cake

The caramel cake offers a combination of rich flavours and a creamy texture, perfect for those who want to enjoy an exquisite dessert with intense caramel notes.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

KJ/Kcal

100 g product

1507 / 360

15,8

4,02

50,73

25,3

4,05

1,05

Package: 12 pieces / box. 1 box ≈ 1250 g.

Allergens: Contains gluten, eggs, milk, and dairy products. May contain nuts.
Shelf life: 12 months if stored at -18°C.
Cooking instructions: To be ready for serving, chill in the refrigerator at +4°C for 4–6 hours. Can be consumed directly. After defrosting, the products must not be refrozen and should be stored in the refrigerator and consumed within 4 days.

Oreo Red Velvet Cake

The Oreo Red Velvet cake offers a special culinary experience, combining the intense flavours of Red Velvet with the crunchy texture and rich taste of cocoa biscuits.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

KJ/Kcal

100 g product

1507 / 360

14,6

2,89

52,44

26,02

4,05

1,02

Package: 12 pieces / box. 1 box ≈ 1300 g.

Allergens: Contains gluten, eggs, milk, and dairy products. May contain nuts.
Shelf life: 12 months if stored at -18°C.
Cooking instructions: To be ready for serving, chill in the refrigerator at +4°C for 4–6 hours. Can be consumed directly. After defrosting, the products must not be refrozen and should be stored in the refrigerator and consumed within 4 days.

Belgian Chocolate Cake

The Belgian chocolate cake offers the true taste of Belgian chocolate, making it a perfect choice for exquisite desserts and special occasions.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

KJ/Kcal

100 g product

1420 / 340

15,99

3,25

50,73

24,99

5,04

1,25

Package: 12 pieces / box. 1 box ≈ 1800 g.

Allergens: Contains gluten, eggs, milk, and dairy products. May contain nuts.
Shelf life: 12 months if stored at -18°C.
Cooking instructions: To be ready for serving, chill in the refrigerator at +4°C for 4–6 hours. Can be consumed directly. After defrosting, the products must not be refrozen and should be stored in the refrigerator and consumed within 4 days.