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Dulcinella

Éclairs

Caramel and Peanut Éclair

Caramel and Peanut Éclair

Weight

Fresh

Frozen

Units per box

Boxes per pallet

Quantity

Shelf life (Frozen)

Shelf life (Thawed)

Shelf life (Fresh)

80 g

​12

​176

​2112

​180 days (-18°C)

​3 days (between +2°C and +6°C)

​3 days (between +2°C and +6°C)

Check
Check

Usage Instructions:

- Thaw at room temperature for 2 hours and place on display.

- The product does not require baking.

- Ready to consume after thawing.

- Do not refreeze after thawing.

Warning:

  • Do not leave the product at room temperature for more than 2 hours.

Ingredients: water, vegetable cream (water, fully hydrogenated vegetable fats [from palm kernels], sugar, milk proteins, stabilizers [sorbitols, hydroxypropyl cellulose], emulsifiers [E472e (palm), soy lecithin, polysorbate 60], salt, flavor, color: carotene), instant vanilla-flavored powder (sugar, modified starch, milk whey powder, refined vegetable fats [coconut], stabilizer [diphosphates, sodium phosphate, calcium sulfate], thickener [sodium alginate], flavor, preservative, color [carotene]), milk chocolate (sugar, cocoa butter, dry milk, cocoa mass, emulsifier: soy lecithin, flavor: natural vanilla), egg, wheat flour, milk, unsalted butter 82%, UHT liquid cream 35%, peanut butter (roasted peanuts 91%, sugar 6%, hydrogenated vegetable oil [palm oil] 2%, salt 1%), neutral glaze (glucose syrup, water, sugar, gelling agents: agar, pectin, acidifier: citric acid, preservative: potassium sorbate), peanuts, egg yolk, gelatin, sugar, condensed milk, peanut flavor, salted caramel flavor, salt, cocoa butter.

Allergens: gluten, milk, eggs, soy, peanuts.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

Fiber

UM

KJ/Kcal

g

g

g

g

g

g

g

100 g product

1397,2 / 333,9

22,73

12,69

26,9

19,34

5,44

0,28

1,14

17%

32%

63%

10%

21%

11%

4,67%

5%

* % Reference intake for an average adult (8400 kJ / 2000 kcal)

Chocolate Éclair

Chocolate Éclair

Weight

Fresh

Frozen

Units per box

Boxes per pallet

Quantity

Shelf life (Frozen)

Shelf life (Thawed)

Shelf life (Fresh)

100 g

​12

​176

​2112

180 days (-18°C)

​3 days (between +2°C and +6°C)

​3 days (between +2°C and +6°C)

Check
Check

Usage Instructions:

- Thaw at room temperature for 2 hours and place on display.

- The product does not require baking.

- Ready to consume after thawing.

- Do not refreeze after thawing.

Warning:

  • Do not leave the product at room temperature for more than 2 hours.

Ingredients: vegetable cream (water, fully hydrogenated vegetable fats [from palm kernels], sugar, milk proteins, stabilizers [sorbitols, hydroxypropyl cellulose], emulsifiers [E472e (palm), soy lecithin, polysorbate 60], salt, flavor, color: carotene), water, dark chocolate cream, dark chocolate (refined oils and fully hydrogenated vegetable fats [sunflower oil, palm, palm kernels], sugar, low-fat cocoa powder, hazelnut paste, emulsifier [soy lecithin], flavor), egg, wheat flour, milk, unsalted butter 82%, instant vanilla-flavored powder (sugar, modified starch, milk whey powder, refined vegetable fats [coconut], stabilizer [diphosphates, sodium phosphate, calcium sulfate], thickener [sodium alginate], flavor, preservative [potassium sorbate], color [carotene]), sugar, chocolate chips (sugar, cocoa mass (25%), low-fat cocoa powder (9%), emulsifier E322, glazing agents: E414, E904), egg yolk, cocoa, cocoa butter, salt.

Allergens: wheat, milk, eggs, soy, hazelnuts.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

Fiber

UM

KJ/Kcal

g

g

g

g

g

g

g

100 g product

1322,9 / 316,2

21,98

11,7

27,43

14,05

20,98

0,24

1,73

16%

30%

59%

11%

16%

9%

4%

7%

* % Reference intake for an average adult (8400 kJ / 2000 kcal)

Red Velvet Éclair

Red Velvet Éclair

Weight

Fresh

Frozen

Units per box

Boxes per pallet

Quantity

Shelf life (Frozen)

Shelf life (Thawed)

Shelf life (Fresh)

80 g

​12

​176

​2112

180 days (-18°C)

​3 days (between +2°C and +6°C)

​3 days (between +2°C and +6°C)

Check
Check

Usage Instructions:

- Thaw at room temperature for 2 hours and place on display.

- The product does not require baking.

- Ready to consume after thawing.

- Do not refreeze after thawing.

Warning:

  • Do not leave the product at room temperature for more than 2 hours.

Ingredients: water, 13.07% cream cheese, vegetable cream (water, fully hydrogenated vegetable fats [from palm kernels], sugar, milk proteins, stabilizers [sorbitol, hydroxypropyl cellulose], emulsifiers [E472e (palm), soy lecithin, polysorbate 60], salt, flavor, color: carotene), 9.9% white chocolate (sugar, cocoa butter, milk protein, emulsifier [soy lecithin], natural vanilla flavor), 8% raspberries, eggs, wheat flour, 5.23% instant vanilla powder (sugar, modified starch, milk protein, refined vegetable fats [coconut], stabilizer [diphosphates, sodium phosphate, calcium sulfate], thickener [sodium alginate], flavor, preservative [potassium sorbate], color [carotene]), 3.5% milk, unsalted butter with 80% fat content, UHT liquid cream 35%, sugar, neutral glaze (water, sugar, glucose syrup, gelling agent: pectin, thickener: carrageenan, acid regulator: citric acid), egg yolk, gelatin, condensed milk, pectin, salt, 0.04% vanilla pods, colorant E122.

Colorant E122 may have an adverse effect on activity and attention in children.

Allergens: wheat, milk, eggs, soy.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

Fiber

UM

KJ/Kcal

g

g

g

g

g

g

g

100 g product

1097,5 / 262,3

17,75

12,15

21,47

14,55

4,17

0,33

0,27

13%

25%

61%

8%

16%

8%

5,5%

1%

* % Reference intake for an average adult (8400 kJ / 2000 kcal)

Pistachio Éclair

Pistachio Éclair

Weight

Fresh

Frozen

Units per box

Boxes per pallet

Quantity

Shelf life (Frozen)

Shelf life (Thawed)

Shelf life (Fresh)

80 g

​12

​176

​2112

180 days (-18°C)

​3 days (between +2°C and +6°C)

​3 days (between +2°C and +6°C)

Check
Check

Usage Instructions:

- Thaw at room temperature for 2 hours and place on display.

- The product does not require baking.

- Ready to consume after thawing.

- Do not refreeze after thawing.

Warning:

  • Do not leave the product at room temperature for more than 2 hours.

Ingredients: 25.03% water, vegetable cream (water, fully hydrogenated vegetable fats [from palm kernels], sugar, milk proteins, stabilizers [sorbitols, hydroxypropyl cellulose], emulsifiers [E472e (palm), soy lecithin, polysorbate 60], salt, flavoring, color: carotene), white chocolate cream (refined oils and fully hydrogenated vegetable fats [sunflower, palm, palm kernel], sugar, skimmed milk powder, emulsifier [soy lecithin], flavors [vanillin, lemon]), instant vanilla-flavored powder (sugar, modified starch, dry whey, refined vegetable fats [coconut], stabilizer [diphosphates, sodium phosphates, calcium sulfate], thickener [sodium alginate], flavor, preservative [potassium sorbate], color [carotene]), egg, wheat flour, milk, unsalted butter (82% fat), pistachio, sugar, pistachio flavor (almonds, sugar, pistachio), egg yolk, cocoa butter, salt.

Allergens: gluten, milk, egg, soy, pistachio, almonds.

Nutrition Facts

Energy value

Fats

Saturated fatty acids

Carbohydrates

Including sugars

Proteins

Salt

Fiber

UM

KJ/Kcal

g

g

g

g

g

g

g

100 g product

1187,5 / 283,8

18,89

11,18

23,85

15

4,6

0,32

0,54

14%

27%

56%

9%

17%

9%

5,33%

2%

* % Reference intake for an average adult (8400 kJ / 2000 kcal)

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