Dulcinella
Cakes
Cakes

Kiev cake
Weight
Fresh
Frozen
Pieces per box
Boxes per pallet
Quantity
Shelf life (Frozen)
Shelf life (Defrosted)
Shelf life (Fresh)
450 g

Usage details:
-
Remove the product from the packaging before defrosting.
-
Allow it to defrost at room temperature for 1–2 hours.
-
Store the product in the refrigerator for no more than 72 hours.
-
Do not refreeze after defrosting.
Warning:
- Do not leave the product at room temperature for more than 2 hours.
Ingredients: unsalted butter 82%, condensed milk (semi-skimmed milk, sugar, vegetable fat, lactose), sugar (16.55%), cashews, egg whites, wheat flour, cognac, cocoa, colourings: beetroot red, locust bean gum, E102, E133, E141, E124.
Allergens: gluten, milk, egg, nuts.
Nutritional information
Energy value
Fats
Saturated fatty acids
Carbohydrates
Including sugars
Proteins
Salt
Fibre
UM
KJ/Kcal
g
g
g
g
g
g
g
100 g product
1901.8 / 454.5
31,38
16,86
36,73
31,31
6,3
0,07
0,84
-Р
23%
45%
84%
14%
35%
13%
1,17%
3%
* % Reference intake for an average adult (8400kJ/2000kcal)

Forest Fruit Cake
Weight
Fresh
Frozen
Pieces per box
Boxes per pallet
Quantity
Shelf life (Frozen)
Shelf life (Defrosted)
Shelf life (Fresh)
1000 g
4
49
196
180 days (-18°C)
3 days
3 days
Usage details:
-
Remove the product from the packaging before defrosting.
-
Allow it to defrost at room temperature for 1–2 hours.
-
Store the product in the refrigerator for no more than 72 hours.
-
Do not refreeze after defrosting.
Warning:
- Do not leave the product at room temperature for more than 2 hours.

Constantin Cake
Weight
Fresh
Frozen
Pieces per box
Boxes per pallet
Quantity
Shelf life (Frozen)
Shelf life (Defrosted)
Shelf life (Fresh)
1000 g
4
49
196
180 days (-18°C)
3 days
3 days
Usage details:
-
Remove the product from the packaging before defrosting.
-
Allow it to defrost at room temperature for 1–2 hours.
-
Store the product in the refrigerator for no more than 72 hours.
-
Do not refreeze after defrosting.
Warning:
- Do not leave the product at room temperature for more than 2 hours.
Ingredients: milk chocolate (18.7%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifiers: soy lecithin, flavouring: natural vanillin); vegetable fat (18.2%) (water, non-hydrogenated palm kernel vegetable fat, palm oil, sugar, lactose, milk proteins, emulsifiers: E420ii, E472e, E322; stabilisers: E463, E401; flavouring, acidity regulator: E340i, salt, colouring E160a(i)); water (15.9%); wheat flour (12.8%); margarine (refined and partially hydrogenated vegetable oils from palm oil, rapeseed, sunflower, water, emulsifier: mono- and diglycerides of fatty acids, soy lecithin, iodised salt, acid: citric acid, preservative: sorbic acid, potassium sorbate, antioxidant: tocopherol-rich extract, L-ascorbic acid palmitate, flavouring, colouring: carotene); granulated sugar (7.3%); sour cherries in their own juice (4.7%); vanilla cream (3.9%) (powdered sugar, modified potato starch, preservative: calcium sorbate, refined vegetable oils, thickener: sodium alginate, nature-identical vanilla flavour, colouring: beta-carotene); egg white (3.3%); sliced almonds (3.1%); peanuts (1.7%); cocoa powder (1.2%); thickener (0.2%); salt (0.2%).
Allergens: milk, wheat, soy, eggs, almonds, peanuts.
Nutritional information
Energy value
Fats
Saturated fatty acids
Carbohydrates
Including sugars
Proteins
Salt
Fibre
UM
KJ/Kcal
g
g
g
g
g
g
g
100 g product
1355.2 / 323.9
18
6,6
36,6
23
4,5
0,2
1,9
-Р
16%
26%
33%
14%
26%
9%
3,33%
8%
* % Reference intake for an average adult (8400kJ/2000kcal)

French Country Cake
Weight
Fresh
Frozen
Pieces per box
Boxes per pallet
Quantity
Shelf life (Frozen)
Shelf life (Defrosted)
Shelf life (Fresh)
850 g
4
49
196
180 days (-18°C)
3 days
3 days
Usage details:
-
Remove the product from the packaging before defrosting.
-
Allow it to defrost at room temperature for 1–2 hours.
-
Store the product in the refrigerator for no more than 72 hours.
-
Do not refreeze after defrosting.
Warning:
- Do not leave the product at room temperature for more than 2 hours.
Ingredients: sour cream with 32% fat content (46.62%); vegetable fat cream (water, fully hydrogenated vegetable fats (palm kernel), sugar, milk proteins, stabilisers (sorbitol, hydroxypropyl cellulose), emulsifiers (E472e (palm oil), soy lecithin, polysorbate 60), salt, flavouring, colouring: carotene); sugar; wheat flour; eggs (liquid eggs, preservative: sodium benzoate); walnut kernels (3.86%); natural honey (2.46%); unsalted butter with 82% fat content (pasteurised cow’s cream, selected lactic acid cultures); cranberries; blueberries; heat-resistant sugar; lime-flavoured chocolate decorations; raising agent: sodium bicarbonate; acetic acid; neutral gel; vanilla flavouring.
Allergens: milk, wheat, egg, soy, walnuts.
Nutritional information
Energy value
Fats
Saturated fatty acids
Carbohydrates
Including sugars
Proteins
Salt
Fibre
UM
KJ/Kcal
g
g
g
g
g
g
g
100 g product
1366.3 / 326.6
24,43
14,85
23,19
17,16
3,48
0,03
0,55
-Р
16%
35%
74%
9%
19%
7%
0,5%
2%
* % Reference intake for an average adult (8400kJ/2000kcal)

Ion Cake
Weight
Fresh
Frozen
Pieces per box
Boxes per pallet
Quantity
Shelf life (Frozen)
Shelf life (Defrosted)
Shelf life (Fresh)
1000 g
4
49
196
180 days (-18°C)
3 days
3 days
Usage details:
-
Remove the product from the packaging before defrosting.
-
Allow it to defrost at room temperature for 1–2 hours.
-
Store the product in the refrigerator for no more than 72 hours.
-
Do not refreeze after defrosting.
Warning:
- Do not leave the product at room temperature for more than 2 hours.
Ingredients: cream 32% (17.6%); milk chocolate (16.3%) (sugar, cocoa butter, milk powder, cocoa mass, emulsifiers: soy lecithin, flavourings: natural vanilla), water; wheat flour; caramelised condensed milk (9.9%) (skimmed milk, sugar, butter, milk fat replacers: refined vegetable oils from palm and sunflower, dried whey, stabilisers E440, E407, E339ii, colouring E150c, preservative E202, lactose); unsalted butter 84%; vanilla cream (powdered sugar, modified potato starch, preservative: calcium sorbate, refined vegetable oils, thickener: sodium alginate, nature-identical vanilla flavour, colouring: beta-carotene); margarine (refined and partially hydrogenated vegetable oils from palm and sunflower, water, emulsifiers: mono- and diglycerides of fatty acids [palm], soy lecithin, iodised salt (0.27%), acidity regulator: citric acid, preservative: sorbic acid, potassium sorbate, antioxidants: tocopherol-rich extract, L-ascorbic acid palmitate, flavouring, colouring: carotene); sugar; wafer sheets (wheat flour, refined sunflower oil, cocoa, corn starch, wheat fibre, sodium bicarbonate, salt, antioxidants: ascorbyl palmitate, tocopherol concentrate, emulsifiers: soy lecithin, rapeseed oil); fermented cream 30%; glucose syrup; eggs; raisins; dried cranberries; cocoa powder (0.5%); dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin); premix (sugar, glucose syrup, vegetable fats from palm, whole milk powder, emulsifier: soy lecithin, flavourings); salt; raising agent.
Allergens: wheat, milk, eggs, soy. May contain traces of nuts, peanuts.
Nutritional information
Energy value
Fats
Saturated fatty acids
Carbohydrates
Including sugars
Proteins
Salt
Fibre
UM
KJ/Kcal
g
g
g
g
g
g
g
100 g product
1173,1 / 280,4
14,06
7,99
35
21,54
3,46
0,33
0,1
-Р
14%
20%
40%
13%
14%
7%
5,5%
0%
* % Reference intake for an average adult (8400kJ/2000kcal)
